Local clam and mussels in guazzetto without tomato | |
Local gratin queen scallops | |
Grilled cappelunghe | |
Smooth polenta with deep-water shrimps and fried artichokes | |
Fried spelt together with shrimps and bean sprouts on lemon cream | |
Grilles shrimps | |
Sauteed squid with mashed chickpeas and celery cream | |
Scallops au gratin |
Shrimp and nettles risotto (biodynamic rise DEMETER from "Cascina Orsine") | |
Turnip greens and shrimps tails risotto | |
Tagliolini con shelled shrimps, cherry tomatoes and rocket | |
Spaghettoni with short-necked clam | |
Cold spaghetti with raw sea bass and mullet roe | |
Coffee flavoured tagliatelle con shrimps and toasted almonds |
Turbot | |
Sea bream | |
Sea bass | |
San pietro | |
Salmon | |
Soaso |
Taste of Tiramisu (or pie brought by customer) with house bottled Wine |